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Recipe For Starbucks Caramel Frappuccino

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If you’ve ever tasted a Starbucks Caramel Frappuccino, you’ve probably craved it over and over again. Unfortunately, you know how expensive this frappuccino is: a grande-size frappuccino can cost as much as $4.50! No coffee should ever cost that much!

Luckily, we have managed to get our hands on the recipe for Starbucks Caramel Frappuccino-the one and the same-for you to make at zero cost. No longer will you make costly and inconvenient Starbucks runs. No longer will you have to wait through never-ending drive thrus to get your favorite drink.

Once you have this recipe, you can make this frappuccino first thing in the morning while you are still in your pajamas, or as a special treat for dessert. You can also make frappuccinos for family and friends, to show them how much you love them.

The great thing about making a Starbucks Frappuccino at home is that you can control the ingredients. If you find that the original recipe adds too much sugar or syrup for your tastes, you can scale back on them easily. No longer do you have to deal with baristas who can never get your order right!

You can also be more “green” by making frappuccinos from home. Think of how many Styrofoam Starbucks cups enter our landfills per year! Experts estimate that the number is quickly reaching the billions. You can change this by making your Caramel Frappuccinos at home. You have the power to teach other people to take control over their consumption habits and give our planet a break.

Ingredients

* 1/2 cup cold coffee

* 3 tablespoons sugar

* 1/2 cup milk

* 2 cups ice

* 3 tablespoons caramel sundae syrup

* whipped cream

Directions

1. Combine all ingredients into electric blender.

2. Blend drink until ice is crushed and drink is smooth.

3. Serve in coffee cups and top with whipped cream and caramel syrup (if desired).

4. Add straw for ease in drinking.

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Source by Cecilia Kelly

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